Throughout the 2014-2015 season we will embark again on the discovery of Italian regional cultures through food and wine. L’Altra Italia will host regular culinary events of specific regions where food and wine specialties will be introduced in conjunction with poetry, music, history and folklore.
The dinner will include: four courses per region accompanied by an exquisite traditional regional wine.
Piemonte VS Emilia Romagna
FEBRUARY 27, 2015
7:30 pm
Paganellis Restaurant
106 Front St. E., Toronto
Tickets
$ 85 L’Altra Italia Members
$ 100 Non Members
(+$3.00 Paypal fee)
Only 150 seats available
Menu
The dinner will include: four courses per region accompanied by an exquisite traditional regional wine.
More Info
We all know and praise “Italian Cuisine” which is though an abstract concept as “Mediterranean Cuisine” is.
In fact, in Italy there are several regional culinary traditions that are influenced by a particular history, culture or environment and that differ from each other because of the many different ingredients and methods of cooking.
For this reason we decided to begin our journey to discover Italian regional cuisine.
We will enjoy authentic regional dishes and come to understand and better appreciate the local areas where these great traditions originated
